Tea Polyphenols (Tea Polyphenols) is the floorboard of the Polyphenols in Tea, including the flavanols anthocyanins class
flavonoids flavonol and phenolic acids mainly flavanols (catechin), is a class of Tea catechins accounts for 60 ~ 80% is also
called the Tea Polyphenols have tanned or Tea tannin, is one of the main ingredients of Tea aroma formation, is also one of the
main ingredients have health care function in Tea research showed that Tea Polyphenols and other active substances with
detoxification and radiation effect, can effectively prevent radioactive material into the bone marrow, and can make the strontium
90 and cobalt 60 quickly out of the body, by health and medical communityRadiation bane.